Wine and Florence go hand-in-hand for those who love a good tipple, and the team behind Pitti Gola & Cantina serve up some of the finest bottles in the Renaissance capital. You will find Shannon and Edoardo Fioravanti behind the wooden counter at this boutique wine bar in an old bookstore overlooking the imposing stone facade of 15th-century Pitti Palace. Intimate, with just five tables beside old shelves holding wine bottles from Tuscany and the Piemonte district in Italy′s north.
Edoardo, with his brother Zeno and business partner Manuele, opened their venture in 2008 and are on hand to offer their expertise to the discerning wine drinker. Wine is served by the glass or bottle, focusing on small, independent producers with wine, a dinner tasting menu with pairings, and a private cellar room for small groups. People often say food and wine are the perfect pairings, and it seems true at Pitti Gola & Cantina in more ways than just the culinary. Here, the couple share their Florence.
1. Galleries I Love
There are so many amazing museums and galleries in Florence that it′s hard to choose just one. A favourite would definitely be the Opoficio delle Pietre Dure on via degli Alfani. It′s filled with mosaics made from coloured marble. The work is incredibly intricate, and it′s wonderful to see this tradition continue today. It′s also one of the less seen and visited galleries in Florence, which makes it feel a little secret and special.
2. For A Perfect Dinner
For a truly special night, dinner at Ristorante Arnolfo in Colle di Val d′Elsa simply cannot be beaten. It′s not Florence however it′s worth visiting when travelling through Tuscany. We have celebrated many of our most important moments there, including the night when Edo proposed. This 2 Michelin-star restaurant is so warm and welcoming; the food and wine list are incredible. They also offer cosy bedrooms upstairs where you can spend the night, so a late afternoon check-in to your room is done by the Chef himself, and then, whenever you are ready, your table is waiting for you downstairs. Eat, drink, enjoy and be wrapped in the luxury experience that is always much more than just a meal. In the morning, they present a fantastic breakfast in the same room as dinner that is on par with everything else they do – it′s perfection!
3. For A Sweet Treat
If it′s a sunny day and we can escape for a morning treat, we love Pasticceria Giorgio via Duccio di Boninsegna. The entire bar top is covered with drool-worthy sweets; their cream-based treats are a favourite. If we are looking for something in the afternoon, right around the corner from our house is Pasticceria Buonamici. At 4.30 am, fresh from the oven bomboloni caldi (tiny, hot doughnuts) are available. They are light and fluffy yet cream-filled goodness all at the same time. The best in town!
4. My Florence Style
We don′t consider ourselves very fashionable people. Florence has incredible fashion all around us, and it′s beautiful to see and admire. Our style is more influenced by what we′re up to. For example, hiking boots and flannel jackets are best when mushroom hunting with the dog or, for work, a traditional suit for Edoardo and a sheath dress for me professionally present us when we are in the Enoteca with clients.
5. Favourite Shopping Stores & Streets
The entire Oltrarno comprises artisans who make handmade, traditional, and unique items. Via di Santo Spirito has many tiny shops, including Fiorile, my favourite flower shop. Also, Il Torchio is over via dei Bardi, where our friend Erin makes incredible handcrafted leather items. She has created these little leather-bound books that look like phone holders for almost all of our family; we love her shop. There is nowhere better than Antica Couieria in via del Corso for leather shoes. Their men and women range are classics, well-made and everlasting Italian creations. I′m even wearing a cute pair of flats with gold buckles from them in these photos.
6. For Sunset Cocktails
Since our world is so wrapped up in wine, we often look to unwind with cocktails. The rooftop bar at Westin Excelsior can′t be beaten for a sunset view. We also love Ditta Artiginale via Dello Sprone, where our friends Kareem and Natalia are behind the bar mixing some of the most incredible libations in town. Also, the speakeasy Rasputin in Santo Spirito is quickly becoming a favourite of ours as well. They have tons of small production and unheard-of gins, which makes us very happy. The entire location is so unique and has an almost sinful feeling that it makes even just a quick drink feel like you′ve been transported to another place and time.
7. For Art & Culture {beyond the obvious galleries}
I wish we had more time for cultural excursions. Still, honestly, if we find ourselves with time off, we are either out in nature or enjoying Italy’s culinary and cultural magic. Although the culture behind cuisine is one of its own, we take time to appreciate it. The different cuisines of the different regions here in Italy are varied and unique, from the savoury little packages of goodness that are traditional Tortellini from Bologna (just 35 minutes by train from Florence) or the incredibly tender hand-cut steak tartare from Piemonte called Battuto di Fassona, or the fried, egg-shaped balls of rice with fish, meat or cheese from the south called Arancine. These dishes speak to the specific area they are from and our kind of culture when not working.
8. Favourite Green Space In Florence
Last year, we got a puppy, Belgian Malinois, Isotta, and she has turned us into very outdoorsy people. Since she has a ton of energy every day, rain or shine, we are in the green somewhere with her. Cascine Park in Florence is lovely and huge, so we are often there. Also, Il Boschetto on Via di Soffiano is a beautiful big park where we love to walk and play.
9. Escape To The Countryside {best day trip from Florence}
We have recently gotten into mushroom hunting. An escape to the forest at the Riserva Statale Vallombrosa is so beautiful and well-preserved because it′s a protected state park. Also, in Consuma, there are beautiful woods where the trails are marked for hiking and are a great place to picnic. I never pegged myself as a woodsy person, but I have started to love walking in the woods between the giant trees, listening to the birds ′s’ chirp, breathing the fresh air and hunting down delicious little mushrooms. The dog has a great time jumping around; we all come home exhausted and happy from a little escape. My favourite to find so far has been the trobette di morte. They are black, trumpet-shaped mushrooms that have an almost truffle-like taste. Sautéed in butter, then served over fresh taglioni pasta; knowing you found them yourself makes them taste even better.
Photo credit: Olga Makarova
